More ideas from Jaqueline
Ideias para o Brunch

Gougères et fromage aux herbes fraîches. A gougère, in French cuisine, is a baked savory choux pastry made of choux dough mixed with cheese.


I have my go-to recipes for overripe bananas, and I'm sure you do as well. Banana bread is an obvious choice, smoothies are an easy option, and banana splits aren't a half bad fallback. But what about a healthy, homemade morning cereal?

Polvo grelhado com batatas ao murro | Gastrolândia – por Ailin Aleixo

roasted octopus with potatoes (polvo à lagareiro) I'm sure it tastes great, but I'm seriously freaked about eating octopus.