Search for easy dinners, fashion, etc.

When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Fish and Shellfish

174 Pins

Kimberly

a tray filled with different types of food

Ain’t Too Proud To Meg on Instagram: "🐟Tinned Fish Board 🐠 You can comment “FISH”’ and I’ll DM you the full ingredients list & directions. In the blog post I talk about the tinned fish trend, how to eat tinned fish, what to serve/pair with it and much more. Honestly, I’ve been wanting to make one of these Tinned Fish “Charcuterie” Boards for forever. Part of me thought it was best for summer BUT honestly, it’s a great spread for a girls night, game day or even a holiday party. So if you’re looking for fun entertaining ideas, this just might be it! PS- I used the Fishwife starter pack and it was great for getting my basics covered for this board. #Ainttooproudtocheese #charcuterieboard #cheeseplate #thatcheeseplate #imsomartha #tinnedfish #fishwife #feedfeed"

Yotam Ottolenghi on Instagram: "A showstopper centrepiece that takes very little time to make (just 15–20 minutes in the oven), especially if you prep the garlicky tomato oil the day before. Our salmon puttanesca with olive salsa is perfect with crusty bread, roast potatoes or a simple green salad. Prefer trout? That works too. Recipe at the link in my profile’s bio."

two white bowls filled with food on top of a table

Salmon Rillette — Avec Eric

a salad with shrimp, avocado and dressing

Classic Shrimp Louie Salad

a white plate topped with pasta next to a slice of bread on top of a table

Nasim Lahbichi on Instagram: "Spicy Tomatoey Shrimp & Beans because I love any recipe that sounds like a limmerick 🦐🫘🙂‍↕️ This is my favorite way to use that shrimp in your freezer that’s been forgotten about like our sanity- but this can restore what was once lost!! Here’s how to make it: - 20 shrimp, deveined & tails on - zest of 1 lemon - 1 tsp cumin - 1/2 tsp cayenne - pinch of saffron - pinch of kosher salt - 2 tbsp unsalted butter - 1 bulb of fennel, thinly sliced - 1 shallot, thinly sliced - 4 garlic cloves, minced - 1 15oz can cannelini beans, drained - 14oz crushed tomatoes - 1/2 cup water - 1 tsp sugar - 1/2 tsp cinnamon - salt, to taste - juice of 1 lemon - chopped parsley, to garnish Process: 1. Season your shrimp with 2 tbsp olive oil, lemon zest,cumin, cayenne,

a bowl full of mussels with the words spicy nduja mussels

Marcus O'Laoire on Instagram: "Spicy 'Nduja Mussels. Every time I cook mussels, I tell myself I need to cook them more often. They're native to Ireland, cheap (this whole bag was 5 quid in @fallonandbyrne at the fish counter), and you can do them in so many different ways. Im doing these with lots of shallot, garlic, small Calabrian chillis, 'nduja and then finishing with some tarragon and preserved lemon. Spicy, briny, bright, delicious, and ready in no time flat. I'll be making this again. On another note, I really appreciate the response these videos have been getting and there's a lot of new followers joining daily, which is cool. If you're into these vids and know others who might be as well, give them a tag in the comments ❤️ Love mussels Love crusty bread sopping in broth Love s

a plate with some food on it and the words let's build a final fish snack plate

Mei ✨ Tinned Fish & Recipes on Instagram: "a tinned fish snacky plate 🐟🍽️ @frankceramics & @daywithmei"

Nicole Keshishian | KALEJUNKIE® on Instagram: "@kalejunkie BROILED SALMON TOSTADAS WITH JALAPEÑO RANCH, an easy super flavorful dinner we have been loving! You can use premade tostadas shells, make your own, or make tacos instead if tostadas aren’t your jam. The salmon is broiled, which cuts cooking time and makes the salmon perfectly flaky, and the jalapeño ranch sauce can really be used for ANYTHING—veggies, salads, etc. I topped the tostadas with my Big Batch Quick Marinated Onions, which I shared one reel back and are a household staple. Hope you love this recipe 🥳!⁣ ⁣ Makes 4 servings (3 tostadas each)⁣ Broiled Salmon⁣ 1 1/2 lbs salmon filet⁣ 1 tsp coconut sugar⁣ 1 tsp paprika⁣ 1 tsp cumin⁣ 1 tsp garlic powder⁣ 1/2 tsp salt⁣ ⁣ Jalapeno Ranch ⁣ 1 cup greek yogurt, I like full fat :)⁣

the words are written in white on a gray background, and there is an image of a

Perlouse on Instagram: "Cette année n’ayez plus peur d’ouvrir des huîtres et impressionnez belle-maman grâce ce tuto d’Alexis 🦪 Et sinon pour celles et ceux qui veulent gagner du temps nous faisons également nos plateaux de fruits de mer à emporter pendant les fêtes 🥳 Bonnes fêtes de fin d’année 🎉🥂❤️ #perlouse #tuto #tutoouverturehuitre #huitre #fetesdefindannee"