Ingredientes: 3 batatas grandes (cerca de 600 g) cerca de 2 colheres de sopa de azeite de oliva 350 g de espinafre (cerca de um maço, hastes removidas se as folhas são grandes) 2 ovos, 1 xícara de ricota 1 1/2 xícaras de ervas finas picadas

Spinach and spring herb torta in a potato crust. A potato crust! Use crust but alter recipe because no spinach

Tourte / Tarte courgettes et carottes - This is in Russian. It looked good. I checked out some of the ingredients with Google Translate

вкусненькие рецепты

Not vegan but pinned for the idea of how to roll the veggies. Would substitute a vegan quiche mixture for the eggy one in this recipe.

Chipotle Black Bean & Corn Stuffed Peppers IDEIA PARA PIMENTAO COM MILHO, ERVILHA, REQUEIJAO....ETC

Chipotle Black Bean & Corn Stuffed Peppers

These potato rounds are topped with cheddar cheese, crumbled bacon bits and taste great topped with a little sour cream!

Football season- Easy potato skins recipe - These potato rounds are topped with cheddar cheese, crumbled bacon bits and taste great topped with a little sour cream!

Batata Atômica melhorada

Crispy Potato Roast

Crispy Potato Roast - swap out for yellow sweet potatoes for a Whole 30 side dish. A bit time consuming, but would be great for a holiday or special occasion

Garlic Herb Roasted Potatoes - baked garlic potatoes with herb, olive oil butter and lemon. The best homemade roasted potatoes recipe ever | rasamalaysia.com

Garlic Herb Roasted Potatoes

Garlic Herb Roasted Potatoes - baked garlic potatoes with herb, olive oil butter and lemon. The best homemade roasted potatoes recipe.

Creamy Greek Yogurt Guacamole #recipe from @justataste

2 medium ripe Tablespoon fresh lime cup Greek yogurt (non-fat or full cup chopped red cup chopped Tablespoons chopped cilantroChips or veggies, for serving

bolo de pão de queijo. Ingredientes3 ovos inteiros 3 xícaras (chá) de polvilho doce 1 xícara (chá) de leite 1 xícara (chá) de óleo 1 colher (café) de sal 150 g de queijo parmesão ralado (pode ser parmesão fresco, fica mais gostoso) 1 colher rasa (sopa) de fermento em pó

bolo de pão de queijo. Ingredientes3 ovos inteiros 3 xícaras (chá) de polvilho doce 1 xícara (chá) de leite 1 xícara (chá) de óleo 1 colher (café) de sal 150 g de queijo parmesão ralado (pode ser parmesão fresco, fica mais gostoso) 1 colher rasa (sopa) de fermento em pó

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