These #vegan Greek cookies somehow satisfy my sweet tooth without being overly sweet.3/4 cup refined coconut oil 1/4 cup icing sugar, plus 1/2 cup for dusting 1 tsp vanilla 1 tsp brandy (e.g., cognac) 1 cup flour 1 cup almond meal (usually available in bulk stores) #fast, easy, affordable, cheap, vegetarian, vegan, gluten-free, make substitutions delicious