(Rough translation) 1 package flavored gelatin (of your choice) 1 pkg unflavored gelatin, 200 ML boiling water. Dissolve all gelatin in boiling water, pour into molds or into pan (can cut into shapes or squares when firm), refrigerate until firm.
Homemade dinner rolls that are easier than you think, with a step by step recipe video and tons of garlic herb flavor! They're perfectly soft and fluffy. homemade bread made from scratch yeast bread yeast buns dinner buns dinner rolls holida