Marble Cake Recipe
Marble cake is a delightful combination of rich vanilla and chocolate flavors, creating a beautiful swirled effect. This cake is soft, fluffy, and perfect for any occasion! Instructions 1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan or line it with parchment paper. 2. Prepare the Batter: In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition. Then, stir in the vanilla extract. 3. Combine Dry Ingredients: In another bowl, whisk together the flour and baking powder. Gradually add this mixture to the wet ingredients, alternating with the milk. Mix until just combined.
