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Last updated 30 weeks ago
Bread Machine Cinnamon Bread Recipe
Bread Machine Cinnamon Bread. LMW 3/29/15: A very delicious bread! Please note, there did not seem to be enough liquid. I used whey in place of milk and it took about 1.5 cup to achieve a good texture. Despite her comment, do not think you can skip the last rise - it is essential. Suggest baking at a lower temperature for a longer time to assure it is cooked through. Used a more generous amount of butter and cinnamon, and added a lot of raisins. Excellent bread! Saved in email.