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thewickednoodle.com

Amazing Pot Roast with Balsamic and Dijon (Chuck Roast)

303 ratings
· 3hr 15min · Gluten free · 8 servings
artfrommytable
Art From My Table
16k followers

Ingredients

Meat
4 lbs Chuck, Roast
Produce
1 lb Baby potatoes, very small white or red
2 bunches Carrots, small
5 sprigs Thyme, fresh
1 Yellow onion, medium to large
Canned Goods
2 cups Beef broth, reduced-sodium
Condiments
1/3 cup Balsamic vinegar
2 tbsp Dijon mustard
Baking & Spices
1 Kosher salt & freshly ground black pepper
Oils & Vinegars
2 tbsp Vegetable or canola oil

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