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Recipe from
drivemehungry.com
Spicy Szechuan Noodles with Garlic Chili Oil
514 ratings · 10 minutes · Serves 2
Drive Me Hungry
16k followers
Ingredients
Produce
1 handful Cilantro
3 cloves Garlic
1/2 tsp Ginger
1 stalk Scallion
1 tbsp Szechuan chili flakes
1 Thai chilis
Canned Goods
1 tsp Lao gan ma spicy chili, Crisp
Condiments
1 tbsp Soy sauce, dark
Pasta & Grains
100 g 7 oz flat or wide chinese wheat noodles
Baking & Spices
1 tsp Chili oil, hot
1/4 tsp Salt
1 Sesame seeds
3/4 tsp Sugar
Oils & Vinegars
2 tsp Chinese black vinegar
3 tbsp Vegetable oil