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Fig, Gorgonzola & Honey Tartines - Hmmm!

de The Girl Who Ate Everything

Honey and Pecan-Glazed Salmon

Honey and Pecan Glazed Salmon- Tried this tonight. Had to add more honey and soy sauce than called for, and I sprinkled nuts on right before baking instead of putting them in the marinade. Also, I didn't baste the fish during cooking. Tasted great.

Basil Tortellini Caprese Skewers

de Taste of Home

Penne Gorgonzola with Chicken

Penne Gorgonzola with Chicken Recipe via @Anna Hartman of Home

Churro Balls with Dulce de Leche Dipping Sauce via Twigg Studios

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