Pinterest • O catálogo de ideias do mundo todo

Explore Comida Eu Amo, Minha Mãe e muito mais!

Radish/Turnip kimchi made by my mom! YUM!

Ham and Cheese Sliders

Ham & Cheese Sliders

Doenjang Jjigae (Korean Soybean Paste Stew)

Pancakes made in cupcake tins. Only fill the tin 1/2 full and it will create the crater when it bakes. Fill with fresh fruit.

black bean burritos with berry salad. yum!

Our take on a Korean taco. we started with a flour tortilla with a smear of a coconut milk & cilantro puree then Habenero spicy tofu topped with my mom's amazing bulgogi covered in a cucumber kimchi relish and nori.

A traditional Louisiana gumbo served during Lent that is based on loads of greens such as collards, kale, turnip greens and spinach.

artichoke + tomato tarts with peas, mint and parmesan.

Bloomin’ Onion Bread

Blooming Onion Bread recipe -1 unsliced loaf sourdough bread, 12-16 ounces Monterey Jack cheese, thinly sliced,1/2 cup butter, melted, 1/2 cup finely diced green onion, 2 teaspoons poppy seeds

Hot Reuben Dip for St. Patrick’s Day

Hot Reuben Dip recipe