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Deep Dish Black Bean Enchilada Casserole - ¡HOLA! JALAPEÑO | Recipe | Recipes, Mexican food recipes, Cooking recipes

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holajalapeno.com

Deep Dish Black Bean Enchilada Casserole - ¡HOLA! JALAPEÑO

4 ratings · 2hr 15min · 9 servings

Mexican Food Recipes

Cooking Recipes

Casserole Recipes

Enchilada Casserole

holajalapeno

¡Hola! Jalapeño

10k followers

Ingredients

Produce

• 2 (15-ounce) cans Black beans

• 2 Chayote squash

• 1/2 cup Cilantro

• 1 Cilantro

• 8 cloves Garlic

• 1 tsp Mexican oregano or mediterranean oregano, dried

• 2 Red bell peppers

• 1 Red onion, half half

• 1 Red onions

• 1 lb Tomatoes, ripe

• 1 White onion, medium

Condiments

• 2 Chipotle peppers in adobo sauce

Baking & Spices

• 2 tsp Kosher salt

Oils & Vinegars

• 1/2 cup Vegetable oil

Nuts & Seeds

• 1 tsp Cumin, ground

Bread & Baked Goods

• 12 (6-inch) corn tortillas

Dairy

• 11 oz Chevre goat cheese, soft

• 1 Queso enchilado or cotija cheese

• 1 Sour cream

• 10 oz White cheddar cheese, aged grated

Other

• Pyrex® 8" x 8" x 2.7" Deep Baking Dish or a 9x13 inch baking dish

4 Comments