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Gluten Free Iced Lemon Pound Cake. Just like Starbucks makes, but gluten free for you!

Gluten Free Iced Lemon Pound Cake. Just like Starbucks makes, but gluten free for you!

Think I'll just eat this stuff with a spoon! Divine Vegan Chocolate Frosting made with coconut milk - no marg!

Think I'll just eat this stuff with a spoon! Divine Vegan Chocolate Frosting made with coconut milk - no marg!

Classic Gluten Free Chocolate Pound Cake

Classic Gluten Free Chocolate Pound Cake

The Perfect Molasses Cookie (Grain Free, Paleo, Gluten Free) via Deliciously Organic.net

The Perfect Molasses Cookie (Grain Free, Paleo, Gluten Free) via Deliciously Organic.net

Free recipe for Paleo donuts our chocolate baked donut recipe is also low carb and gluten free. Find this and other recipes at Grass Fed Girl's Blog.

Free recipe for Paleo donuts our chocolate baked donut recipe is also low carb and gluten free. Find this and other recipes at Grass Fed Girl's Blog.

Vegan Marshmallow Fluff from Chickpeas! Recipe is made better by adding 1/2c more sugar and one full vanilla bean.

Vegan Marshmallow Fluff from Chickpeas! Recipe is made better by adding 1/2c more sugar and one full vanilla bean.

Coconut Pumpkin Chia Pudding // Pumpkin, coconut milk and chia seeds are combined and topped with toasted coconut flakes and an almond butter drizzle to make a thick and creamy chia pudding that's paleo-friendly, vegan and great for breakfast or as a snack.

Coconut Pumpkin Chia Pudding // Pumpkin, coconut milk and chia seeds are combined and topped with toasted coconut flakes and an almond butter drizzle to make a thick and creamy chia pudding that's paleo-friendly, vegan and great for breakfast or as a snack.

These bacon-wrapped smokies are always a big hit at any party and they are really easy to make.

These bacon-wrapped smokies are always a big hit at any party and they are really easy to make.

We love these gluten and dairy-free pancakes so much, they’ve replaced the originals in our kitchen. TIP: Make a large batch, they disappear quickly!

We love these gluten and dairy-free pancakes so much, they’ve replaced the originals in our kitchen. TIP: Make a large batch, they disappear quickly!

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