Chocolate Custard, Salted caramel Ice Cream , peanut butter snow , frozen. Chocolate sand, peanuts streusel, Raspberry by Antonio Bachour

Chocolate Custard, Salted caramel Ice Cream , peanut butter snow , frozen. Chocolate sand, peanuts streusel, Raspberry by Antonio Bachour

Soft Chocolate, Salted Caramel Ice Cream, Bread & Butter

The Umstead Hotel and Spa is a 5 star hotel in Cary, North Carolina, featuring a variety of luxury accommodations and premium amenities.

Devil Food Cake, Cremoso Maracuya, Dulce de Leche Powder, Mango Sorbet, Dulce de Leche, Passion Fruit Foam | Flickr - Photo Sharing!

Devil Food Cake, Cremoso Maracuya, Dulce de Leche Powder, Mango Sorbet, Dulce de Leche, Passion Fruit Foam | Flickr - Photo Sharing!

Strawberry cream blueberry pound cake raspberry foam farmers market berries meringue vanilla streusel strawberry raspberry sorbet. #viognierrestaurant #plateddessert #theartofplating @theartofplating #truecooks #chefsofinstagram #chefstalk @chefstalk #cheflife #pastrychef #pastry #pastryart #dessert #dessertporn #foodart #foodporn #finedining #dtsm #food52 @food52 #foodandwine @foodandwine #gastroart @gastroart @gastronogram #gastronogram #strawberry #summer by adini749

Strawberry cream blueberry pound cake raspberry foam farmers market berries meringue vanilla streusel strawberry raspberry sorbet. #viognierrestaurant #plateddessert #theartofplating @theartofplating #truecooks #chefsofinstagram #chefstalk @chefstalk #cheflife #pastrychef #pastry #pastryart #dessert #dessertporn #foodart #foodporn #finedining #dtsm #food52 @food52 #foodandwine @foodandwine #gastroart @gastroart @gastronogram #gastronogram #strawberry #summer by adini749

Chocolate Smores from Executive Pastry Chef Deden Putra of The Peninsula New York (food plating diy)

Chocolate Smores from Executive Pastry Chef Deden Putra of The Peninsula New York (food plating diy)

Hazelnut Custard, Gianduja cake, Bitter Orange Foam, Toasted Hazelnut, Praline Sauce, Chocolate Streusel and Banana Sorbet

Hazelnut Praline, Dessert Plates, Dessert Shooters, Fancy Desserts, Plated Desserts, Pastry Chef, Gourmet Food Plating, Bitter, Food Photography

#PlateOfTheWeek Chocolate ganache, pistachio, white chocolate crémeux, raspberry sorbet, chocolate streusal, and dulcey powder by @bachour1234 #TheArtOfPlating

Chocolate ganache, pistachio, white chocolate crémeux, raspberry sorbet and chocolate streusel

Peanut Butter-Striped Delight -- Chocolate cookies. Peanut butter. Cream cheese. Pudding. COOL WHIP. A classically delicious dessert recipe combination made delectably creamy and lusciously smooth.

No bake peanut butter squares = Oreo Cookies + Peanut butter + Cream cheese + Pudding + Cool Whip

Chef Shawn Cirkiel and Pastry Chef Steven Cak of Parkside … | Flickr

Chef Shawn Cirkiel and Pastry Chef Steven Cak of Parkside … | Flickr

Vanilla Bean Custard, Poached Pear, Honey Cream, Ginger Streusel, Pear Sorbet, Pear Foam, Walnut Candied | Flickr - Photo Sharing!

Dessert on plate.

Chocolate Jelly smoke cigars Cuba iced ginger | Cacao Barry

Nos recettes par application

WD-50: Celery Ice Cream, Frozen Pearls en Gelee con Palm Suds & African Spiced Pistacchio Paradise

Celery Ice Cream, Frozen Pearls en Gelee con Palm Suds, and African Spiced Pistacchio Paradise

Jivara Milk Chocolate Mousse, Nutella Powder, Hazelnut Shortbread, Orange Fluid Gel, Hazelnut Praline Ice Cream, Brulee Banana by Pastry Chef Antonio Bachour, via Flickr

Jivara Milk Chocolate Mousse, Nutella Powder, Hazelnut Shortbread, Orange Fluid Gel, Hazelnut Praline Ice Cream, Brulee Banana by Pastry Chef Antonio Bachour, via Flickr

Chocolate Peanut Cremoso, Caramel Popcorn, Candied Peanuts, Dulce de Leche Ice Cream, Chocolate Soil, Shortbread Crumble, Dulce de Leche by Pastry Chef Antonio Bachour, via Flickr

Chocolate Peanut Cremoso, Caramel Popcorn, Candied Peanuts, Dulce de Leche Ice Cream, Chocolate Soil, Shortbread Crumble, Dulce de Leche by Pastry Chef Antonio Bachour, via Flickr

536848_292420667500552_1654149965_n.jpg (Image JPEG, 960 × 720 pixels) Yoghurt and int mousse, port poached rhubarb, red berry gel, yoghurt sand, raspberry sorbet and rose gel, "frommage frais"

536848_292420667500552_1654149965_n.jpg (Image JPEG, 960 × 720 pixels) Yoghurt and int mousse, port poached rhubarb, red berry gel, yoghurt sand, raspberry sorbet and rose gel, "frommage frais"

Mudslide cake

Ice Cream Bar Trifle ~ 3 oz) packages Frozen Double-Chocolate Cake slices cut into 1 pieces 2 bars) packages Original Klondike Bars cut into 6 small squares 8 oz Dark Chocolate-Covered Pretzels 12 oz Caramel Sauce 16 oz Whipped Topping.

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