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Explore Recheado 2, Caseiro Recheado e muito mais!

Pão caseiro recheado (2)

Pão Doce de milho 4 ovos 1 lata de leite condensado 1 lata de milho verde escorrida 1 xícara de leite morno 2 colheres (sopa) de leite em pó 4 colheres (sopa) de manteiga ou margarina uma boa pitade de sal (usei 1 colher de sopa rasa) 20g de fermento seco para pão (usei 60g de fermento fresco para pão) cerca de 1 kg de farinha de trigo 1 gema de ovo para pincelar fubá mimoso para polvilhar

Cranberry Stuffing

Some might say stuffing is the best part of a feast. Try this version for an aromatic treat.

Stuffed Collard Greens

Who would have guessed but collard greens are a staple food here in Brazil. Eating the traditional Brazilian Feijoada (meat and black bean stew) without a side of collard greens is just not right. …

Brazilian Hearts of Palm Salad with Tomato Olives and Red Onion - Recipes - Sprouts Farmers Market

Apple, Onion & Cranberry Stuffing

...Apple, Onion & Cranberry Stuffing Recipe, Eating Well, November/December, 1992...

Espiros Dois (II)

A very interesting article with foods around the world from Be sure to check it out!

Meal Planning + Shopping Lists

These easy menu plans and food lists take the guesswork out of prepping clean meals and keep your Clean Eating diet on track, with five balanced meals averaging 1,400 - 1,600 daily calories.

AWESOME BEETS OF AWESOMENESS!!!!!!! We just ate the last of these out of the freezer that I had made from a 10lb bag of sale beets. I realized that while I'd printed off the recipe from Canadian Living, I had not posted it anywhere for safe keeping. These are AWESOME! Crock Pot Thyme Roasted Beets From Canadian Living Slow cooker Cookbook Special