Oven-Roasted Spanish Mackerel from The Mediterranean Dish: This oven-roasted Spanish Mackerel recipe uses simple ingredients like cilantro, garlic, thyme, lemon and olive oil. It is a quick and delicious way to prepare Mackerel.
Grilled Mackerel - way to my Spanish-breed husband's heart, spirit and soul. No recipe - just build a hot charcoal fire, line grill with lemon slices to prevent sticking and season fish (gutted and cleaned) with salt and pepper. Fish should be ready
A simple summer recipe, Robert Thompson pairs beef tomatoes with lime and coriander to make a zingy ceviche, served with charred, barbecued mackerel fillets. A stunning mackerel recipe perfect if you're looking for new barbecue ideas.