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Pot Roast/crock-Pot recipe snapshot
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Pot Roast/crock-Pot recipe snapshot

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Pot Roast/crock-Pot


Ingredients
∙ Serves 6
Meat
  • 3 lb Chuck, roast
Produce
  • 2 Carrots, large
  • 2 Celery stalks
  • 1 cup Garlic
  • 1 Onion, medium
  • 8 Red potatoes, small
Canned Goods
  • 1 packages Lipton onion soup mix
Liquids
  • 2 1/2 cup Water

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