Meet TY Bar's newest menu addition, the "Midtown East” Martini. Ingredients: 2 ounces elit™ by Stolichnaya® vodka ounce honey syrup ounce cinnamon syrup 1 ounce apple juice Top with Prosecco Garnish with a slice of red apple
An enjoyably Sicilian version of one of the most famous cocktails in the world: Blody Mary. Made with vodka, fresh cherry tomato juice, freshly squeezed Sicilian lemon juice, Worcester sauce, chilli pepper, Pantelleria capers, black olives and basil
Pumpkin Pie Martini Ingredients Spiced Pumpkin 2 parts Pinnacle Pumpkin Pie Vodka 1 part Irish cream Splash Half & Half Shake with ice, strain into a cinnamon sugar rimmed martini glass and top with whipped cream Make dessert drink, instead of Alochol
sparkling coconut with a spalsh of lime: coconut milk lime juice (fresh) 1 can LaCroix coconut sparkling water Shake milk and juice and pour over ice cubes in a glass. Fill with coconut LaCroix sparkling water and stir. Garnish with fresh mint.
The Dorstone, Pomchi Smash, Watermelon Passion Spritzer, 'The Deep End' Sangria and Ciroc Pomegranate Lemonade are some of our favorite summer cocktails to cool off after being out in the hot summer sun.
Minted Hibiscus and Raspberry Ingredients: 8 cups water 3 cups raspberries cup coarsely chopped fresh mint, plus leaves for garnish 6 hibiscus tea bags or 6 Tbs. hibiscus flowers cup sugar cup fresh lime juice Ice as needed