Boston Cream Pie Minis – Small and mighty, these Boston Cream Pies are mini in size but have all the big, classic flavors: sweet cake, vanilla filling and a swirl of chocolate. Going to make for mom's birthday, she loves Boston Cream Pie!
Lemon Cream Pie – This lemon cream pie is a double threat in the dessert game—with one layer of airy, lemony creaminess and another that’s cheesecake-like in texture. * make it gluten free by substituting gluten free cookies for the crust!
You can always use the short-cut version of boxed yellow cake and instant pudding, but there’s nothing quite like a Boston Cream made from scratch with spongey yellow cake, decadent pastry cream, and chocolate ganache.