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a casserole dish filled with eggplant and cheese
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Recipe from
thecollegehousewife.com

Pesto Stuffed Shells with Italian Sausage Marinara

ratings
· 45min · 6 servings

Ingredients

Meat
2 lbs Italian sausage, ground
Produce
1 tbsp Garlic
1 tbsp Oregano
Condiments
1 cup Pesto
2 Jars Your favorite marinara sauce
Pasta & Grains
12 oz Pasta shells, jumbo
Baking & Spices
1 tsp Red pepper
1 Salt + pepper
Dairy
1 cup Mozzarella cheese
1 cup Parmesan cheese
15 oz Ricotta cheese

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