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Potato and Zucchini Hash
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Potato & Zucchini Hash This is so good. You can change it up by adding in mushrooms!

With the addition of zucchini, this hash becomes something more adventurous than the de rigueur hash you may get in diners. Try this quick-cooking meal for dinner or breakfast -- either way you& be satisfied.

Potato and Zucchini Hash.I figured we could make and freeze the hash and the day we make it, just fry the eggs up then.or if u guys wanted to do meat u could:)

Potato and Zucchini Hash.I think I know what we're having for dinner tomorrow night. My teenager would eat the hell out of this.except he'd need about 4 eggs, but we've got plenty of those

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Potato and Zucchini Hash

Delish

Potato and Zucchini Hash


Ingredients
Vegetarian, Gluten free ∙ Serves 4
Produce
  • 2 Russet potatoes, medium
  • 1/2 Yellow onion, medium
  • 1 Zucchini, medium
Refrigerated
  • 4 Eggs
Baking & Spices
  • 1 Salt and ground pepper, Coarse
Oils & Vinegars
  • 2 tbsp Olive oil, extra-virgin

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