Explore Cozinha Facil, Quero Comer e muito mais!

Explorar tópicos relacionados

Bacalhau à Brás is a Portuguese dish using salted cod (bacalhau), eggs, and potatoes.

7 Sweet Potato Pancakes- with no flour or added sugar.

Bacalhau a Lagareiro: Roasted cod served with Garlic Olive Oil alongside roasted potatoes known as "Batatas ao Murro".

Olive Oil Potato Chips with Parmesan, Herb and Garlic Dip.

Açorda de Bacalhau à Portuguesa

Picar todos los ingredientes. Nota: Asegúrese de obtener tanto de humedad de los tomates como sea posible. En un recipiente pequeño, combine todos los ingredientes y mezclar bien. Hornee a 375 grados durante 15-20 minutos, después de asar durante 2 minutos para queso burbujeante y dorado. Servir inmediatamente con galletasHot Caprese Dip - eatagreatdeal

bifanas a portuguesa

Cataplana refers to the vessel used to cook the food and is commonly used to make seafood.

Seafood stew in #portuguese wok (cataplana) Algarve #Portugual

Tiborna de bacalhau by Can the Can Lisboa, via Flickr

Pinterest • O catálogo de ideias do mundo todo
Search