Traditional Gingerbread Biscuits with Royal Icing

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gingerbread cutouts and other christmas decorations on a shelf with spools of twine

taste.com.au

Thermomix traditional gingerbread biscuits with royal icing

3 ratings

· 40min · 36 servings

This gingerbread Thermomix recipe is decorated with homemade royal icing and makes the perfect edible Christmas gift.

teamtaste

Ingredients

Ingredients

• 380 g plain flour, plus extra for dusting

• 15.00 gm ground ginger

• 2.50 gm mixed spice

• 2.50 gm bicarbonate of soda

• 100 g brown sugar

• 150 g golden syrup

• 150 g butter

• 1 pinch sea salt

• 1 egg yolk

• 240 g white sugar

• 1 egg white

• 2.65 gm lemon juice

• 5.00 gm water, hot (optional)

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