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{{TEMPRANILLO}} Technically a medium-bodied wine with red fruit characteristics. If you’ve never tried Tempranillo before you’ll find it tastes similar to Sangiovese and Cabernet Sauvignon. Tempranillo pairs with all kinds of food because it’s savory, especially roasted vegetables and cured meats like the lusty Jamón Iberico de Bellota. {WineFolly}

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Enjoy a comprehensive Spice Route wine tasting in our cosy, underground tasting room! Book via tasting@spiceroute.co.za #winetasting #spiceroute #redwine #whitewine #capetown #weekend

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