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Recipe from
recipetineats.com
Thai Chicken Satay with Peanut Sauce
291 ratings · 30min · 15 servings
Vera | Nicest Things
67k followers
Ingredients
Meat
• 600 g Chicken thighs
Produce
• 1 Coriander / cilantro
• 1 Lime
• 2 tbsp Peanuts
Canned Goods
• 1 can 400 g/14oz coconut milk
• 8 tsp Red curry paste
Condiments
• 3/4 cup Peanut butter, natural
• 2 tsp Soy sauce, dark
Baking & Spices
• 1 tbsp Curry powder
• 2 tsp Salt
• 13 tsp White sugar
Oils & Vinegars
• 2 tbsp Cider vinegar
Liquids
• 3/4 cup Water
Other
• 13 16 bamboo skewers (, 16cm / 6.5" long (note 1))