Recipe Best: Mini Caramel Apple Pies store bought refrigerated pie crust rolls) *I like to use Pillsbury 2 cups peeled and diced Granny Smith apples (about 3 apples, diced small) 2 Tablespoons all-purpose flour 1 teaspoon cinnamon cup sugar 1
Add some fall flair to your favorite cinnamon rolls with a warm caramel-apple topping—it’s the perfect way to use extra apples from the apple orchard and to get the whole family gathered around the table for breakfast.
The Mini Caramel Apples Recipe Ingredients are super easy. Same as you would need for full sized caramel apples, you just need some cake pop sticks and a melon baller. Get Recipe Here: Mini Caramel Apples Recipe
DIY Mini Caramel Apples - like cake pops–they’re adorable and the smaller portions mean you won’t feel so stuffed (or just that you can eat more). Plus, they’re less messy, since you can just pop the whole thing in your mouth! COULD ALSO DO CANDY APPLES