“Creamy beginnings of a bourbon turtle cheesecake with sugar baked rum marinated pecans and salted caramel ganache.”
Put Away the Salt Shaker
Three-quarters of our sodium intake comes from processed and prepared foods. By cooking your own meals, you're already on the best track to reducing the risks associated with a high-salt diet for you and your family. These flavorful dishes have less than 1/3 of your daily recommended value of sodium per serving.
“An Old Fashion Cupcake made with Jack Daniel's Whiskey, filled with a very boozy orange liquor cream center, and topped with Jack Daniel's buttercream…”