This is the old fashion (original) way to make Red Velvet Cake. Making this for the hubbys b-day tonight except I am using my own frosting recipe.cream cheese, confectioners sugar, and vanilla.so light and fluffy
Red Velvet Cake with Cream Cheese Frosting - Moist, spongy, lightened-up Red Velvet Cake with Cream Cheese Frosting. Perfect for Valentine's Day, Birthdays, or any time you need a foolproof recipe for this American classic!
Red Velvet Cheesecake Cake - Thick layer of cheesecake, sandwiched between two moist layers of chocolate cake, then the whole cake is frosted with rich vanilla cream cheese frosting. By Let the Baking (Baking Sweet Red Velvet)
red velvet cheesecake THIS IS NOT A RECIPE Use your favorite red velvet cake (I like "Grandmother Paula's" from food network) and your favorite cheesecake. Torte your red velvet, trim your cheesecake, frost lightly with cream cheese and coat with crumbs.
what you neeeeeeeeeeeeeeeeeeeeeeed: 1 egg 1 tablespoon cocoa teaspoon salt cups sugar teaspoon vanilla extract cup buttermilk 1 cups flour teaspoon baking soda tablespoon white vinegar 1 ounce red food coloring Source: world-recipes