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Beer from Zimbabwe

Beer from Zimbabwe

How to make Zimbabwean Sadza (and serve it)

This makes me miss everything about Zimbabwe!Mazondo (beef trotters) with Sadza (maize porridge) (Zimbabwe)

African Women - Gaborone (Botswana) | Flickr - Photo Sharing!

Botswana women cooking some traditional food during the "Patlo", traditional Botswana wedding. View On Black © 2006 Antonio Esposito

Mosi - Zimbabwe

Mosi - Zimbabwe

Beer Zimbabwe

Beer Zimbabwe

Peanut and beans, known as mutakura in Zimbabwe, is just one of the many ways of making a distinctively traditional African meal. Other variations make use of corn or samp.

Mutakura - Peanut and Beans Dish from Zimbabwe

A Taste of Zimbabwe in Farnham at Sadza - Who's For Dinner?Who's For Dinner?

A Taste of Zimbabwe in Farnham at Sadza - Who's For Dinner?

In Zimbabwe, mopane worms are a staple in rural areas and a delicacy in cities. They can be eaten dry, as crunchy as potato chips, or cooked and drenched in sauce.

Zimbabwe's favorite snack: mopane worms

Zimbabwe food brands                                                                                                                                                                                 More

Iconic Zimbabwean food brands

Zimbabwean food: There are a number of brands that Zimbabweans love, and Zimbos living abroad will always ask their relatives to bring over a bag (or five).