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Heirloom No-Cook Tomato Sauce with Burrata | @saltandwind | http://saltandwind.com
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There is nothing that transports me to Italy faster than a really well done pasta alla checca.

Heirloom No-Cook Tomato Sauce with Burrata | @saltandwind | http://saltandwind.com

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This pasta checca with burrata is an updated spin on a traditional family meal we've been eating for generations. Small burst heirloom tomatoes and burrata take tradition to the next level.

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Heirloom No-Cook Tomato Sauce with Burrata | @saltandwind | http://saltandwind.com

saltandwind.com

(Pasta Alla Checca) No-Cook Heirloom Tomato Sauce with Burrata


clock
15 minutes
Ingredients
Vegetarian
Produce
  • 15 Basil, large fresh leaves
  • 2 Garlic cloves
  • 2 tbsp Italian parsley, fresh leaves
Pasta & Grains
  • 1 lb Pasta such as rigatoni
Baking & Spices
  • 2 tsp Kosher salt plus more
  • 1 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 1/3 cup Olive oil, extra-virgin
Drinks
  • 3 lbs Heirloom tomatoes juice reserved, medium
Dairy
  • 4 cut into pieces 12 ounces fresh burrata cheese, fresh

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