Cancel
More information
Apricot and pistachio stuffed turkey legs recipe :: Gourmet Traveller
Find this Pin and more on Savoury noms: meat by sparkalarkle.
What others are saying

Apricot and pistachio stuffed turkey legs recipe :: Gourmet Traveller

Chicken quinoa schnitzels with sun-dried tomato pesto - Recipes - delicious.com.au

In a clean approach to spring eating, youll find this light and fresh recipe loaded with flavour.In a clean approach to spring eating, youll find this light and fresh recipe loaded with flav

The perfect balance of sweet and savoury, this apple and turkey fricassee casserole is brilliant served over a creamy kumara mash for a hearty winter mid-week meal.

Turkey fricassee with apples and kumara mash

This delicious turkey fricassee recipe is cooked with bacon, apples & apple cider and served over kumara mash for an easy slow cooker style dinner.

BABY LETTUCE HEARTS WITH PISTACHIO DRESSING AND PARMESAN

Baby lettuce hearts with pistachio dressing and parmesan

Iranian-style lamb shoulder with cranberry and pistachio spiced rice recipe | Gourmet Traveller recipe - Gourmet Traveller

Iranian-style lamb shoulder with cranberry and pistachio spiced rice

Iranian-style lamb shoulder with cranberry and pistachio spiced rice :: Gourmet Traveller Magazine Mobile

Australian Gourmet Traveller recipe for Wellington of venison with caramelised shallots and sour cream dressing by On Red chef Jodie Johnson.

Wellington of venison with caramelised shallots and sour cream dressing

Australian Gourmet Traveller recipe for Wellington of venison with caramelised shallots and sour cream dressing by On Red chef Jodie Johnson.

Downtown ribs recipe | Supernormal, Melbourne | Andrew McConnell :: Gourmet Traveller

Downtown ribs

Australian Gourmet Traveller recipe for downtown ribs by Andrew McConnell from Supernormal, Melbourne.

Pomegranate recipes The vibrancy of pomegranate adds an element of sweetness and zest to any dish, whether it be sweet or savoury.

Pomegranate recipes

Slow-roasted lamb shoulder with pistachios, pomegranate and vine leaves recipe, Sean McConnell, Monster, Canberra :: Gourmet Traveller

Australian Gourmet Traveller recipe for chicken fricassée with Brussels sprouts.

Chicken fricassée with Brussels sprouts

Chicken fricassée with Brussels sprouts is a winter dinner recipe inspired by Spanish cooking techniques.

A harissa marinade adds lively flavours to this pilaf of chicken, rice and quinoa - the ideal one-pot meal.

Harissa chicken with carrot, rice and quinoa pilaf

Harissa chicken with carrot, rice and quinoa pilaf recipe :: Gourmet Traveller

Australian Gourmet Traveller recipe for barbecued spiced chicken with corn, avocado and lime.

Barbecued spiced chicken with corn, avocado and lime

Recipe from Everyday Gourmet with Justine Schofield

Celeriac and Walnut-topped Gratin with Duck

The 20 Best Ketogenic Slow-Cooker Recipes Ever - PureWow

The 20 Best Ketogenic Slow-Cooker Recipes of All Time

Apricot and pistachio stuffed turkey legs recipe :: Gourmet Traveller

Gourmet Traveller

Apricot and pistachio stuffed turkey legs


clock
1.5 hour
Ingredients
∙ Serves 4
Meat
  • 90 g Rindless bacon
  • 2 Turkey legs
Produce
  • 60 g Dried apricots
  • 1 Onion
  • 2 Oranges, Juice and julienned rind of
Condiments
  • 1 tbsp Lemon juice
  • 1 tsp Mustard, powdered
Baking & Spices
  • 1 Pinch Caster sugar
  • 1/2 tsp Potato starch
Oils & Vinegars
  • 50 ml Olive oil
Nuts & Seeds
  • 100 g Pistachio, kernels
Other
  • 270 g M cavolo nero

More like this

Pinterest
Search