Roasted Red Pepper Artichoke Bruschetta for effortless summer entertaining

Roasted Red Pepper Artichoke Bruschetta

Roasted Red Pepper Artichoke Bruschetta for effortless summer entertaining

Roasted Red Pepper Hummus on Taste and Tell

Traditional hummus with roasted red peppers added for extra flavor. This post has been sponsored by Pretzel Crisps. I am a terrible snacker. If I’m hungry or want to snack on something, I’ll usually grab at pieces of whatever the kids are having, or [.

Ricotta Bruschetta with Olives, Peppers & Tomatoes - Creamy ricotta atop crispy bruschetta topped with a veritable variety of delicious & nutritious veggies.  A deliciously easy recipe! - theoptimalistkitchen.com

Ricotta Bruschetta with Olives, Peppers & Tomatoes

Check out this terrific recipe for Ricotta Bruschetta with Olives, Peppers & Tomatoes at the optimalist kitchen - where maximum taste meets minimum toil.

Olive-Goat Cheese Bruschetta

Olive-Goat Cheese Bruschetta Servings: about 16 pieces Ingredients 1 tomato, seeded and diced cup chopped pitted olives **I used a mix.

Peperonata Bruschetta – A trio of peppers, onion, and garlic come together to top perfectly grilled bread slices. (Vegan & GF)

Peperonata Bruschetta

Peperonata Bruschetta – A trio of peppers, onion, and garlic come together to top perfectly grilled bread slices.

A twist on bruschetta with lentils, basil, and tomatoes!  A flavorful and filling summer dish. Vegan-friendly.

A twist on bruschetta with lentils, basil, and tomatoes! A flavorful and filling summer dish.

This is a quick, easy, delicious, classically Italian recipe for bruschetta. Made with fresh ingredients and all the tastes of Italy!

If you have some fresh tomatoes I have a recipe for you. An Italian Delight!

Bruschetta with cottage, asparagus, fennel and ajvar- very quick and easy, perfect for an outdoor lunch, picnic or BBQ.

Fennel and Brown Rice Salad Wellness with Taryn

Como faz: crostini de ricota com pimentão e manjericão

A deliciously easy, healthy, and festive appetizer for the holiday season.

roasted-butternut-squash-steak-pomegranate-crostini-Woodbridge-robert-mondavi

Roasted Butternut Squash Steak and Pomegranate Crostini

Fresh from the garden: Bruschetta makes for a perfect appetizer

Fresh from the garden: Bruschetta makes for a perfect appetizer

Tomato Basil Bruschetta made with home grown tomatoes, ribbons of basil, and a bit of balsamic vinegar served on buttery toasted French bread.

Tomato Basil Bruschetta made with home grown tomatoes, ribbons of basil, and a bit of balsamic vinegar served on buttery toasted French bread.

Crostini with Artichoke Pesto and Whipped Ricotta

Artichoke Pesto and Lemon Ricotta Crostini

artichoke pesto and lemon ricotta crostini Heather Christo

Mediterranean Bruschetta with Cucumbers, Red Onion, Calamata Olives, Feta & Toasted Ciabatta Bread

Mediterranean Bruschetta with Cucumbers, Red Onion, Calamata Olives, Feta & Toasted Ciabatta Bread

Delicious and healthy appetizer or light meal featuring roasted beetroots, crisp and spicy chickpeas, Greek yogurt and harissa.

Roasted Beetroot with Crisp Chickpeas

Delicious and healthy appetizer or light meal featuring roasted beetroots, crisp and spicy chickpeas, Greek yogurt and harissa

Goat Cheese, Caramelized Onion and Figs Bruschetta:  This is a show stopping appetizer.  Cook the onion/garlic/fig mixture the day before.  Pack the goat cheese into an oven-to-table crock and top with fig mixture.  Pop in the oven just before guests arrive.

Goat Cheese, Caramelized Onion and Fig Bruschetta

Goat Cheese, Caramelized Onion and Figs Bruschetta: This is a show stopping appetizer. Cook the onion/garlic/fig mixture the day before. Pack the goat cheese into an oven-to-table crock and top wit(Goat Cheese Toast)

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