Gnocchi Gratin With Gorgonzola Dolce We take potato dumplings to the next level by bathing them in cream, studding them with Gorgonzola dolcea sweeter, milder variety of blue cheeseand topping them with crisp breadcrumbs.
Ricotta Gnocchi with Summer Herbs
Ricotta Gnocchi with Summer Herbs Food & Wine, Sep 2016
Baked Pasta Dishes
Baked Rigatoni with Milk-Braised Pork, Ricotta and Lemon
Chickpea Dumplings in Curry Tomato Sauce
Chickpea Dumplings in Curry Tomato Sauce - a perfect vegetarian one pot dish; protein-rich chickpea dumplings are cooked directly in rich curry tomato sauce; to veganize, use non-dairy yogurt(Quick Vegan Curry)
Ham & Cheese Gnocchi
Creamy, cheesy, and delicious ham and cheese gnocchi with peas. A perfect dinner for a cool evening. Serve with some hot crusty bread.
Stuffed Shells Are a Red-Sauce Italian Classic
When it comes to mastering Italian-American recipes, learning how to make stuffed shells should be at the top of your list. Packed with traditional Italian-American flavors—a tangy tomato sauce, …
Ricotta Gnocchi Gratin
Ricotta Gnocchi Gratin Recipe - use a stand mixer to make this perfectly fluffy gnocchi with ricotta cheese.
Great Recipes from Famous Movies
Spring Pea Ravioli with Prosciutto & Pea Shoots
Spring Peas Ravioli with Prosciutto & Pea Shoots
Spaghetti Marinara with Poached Eggs - Super simple ingredients, made from scratch in 20 minutes, an easy, meat free weeknight meal that packs a fair bit of flavour for something simple. Will eat again!
Clean Eating Pumpkin Gnocchi
Pumpkin Gnocchi - 1 C. Pure Pumpkin Puree (Not pie filling! Whole Wheat White Flour 1 Large Egg Tsp. Nutmeg Salt & Pepper to Taste Roll out into ropes and cut in sections. Flour and drop in boiling water until they rise to the top mins)