A Portuguese Toast. One of Portugal’s simple pleasures is to sit in an esplanade drinking coffee and eating a torrada. Torradas are buttered toasts made from “pão de forma,” a bread with a soft texture perfect to absorb melted butter.
Portuguese Marinated Pork (Bifanas) – Bifanas are a matter of national pride. There are local variations of bifanas all over Portugal. Thinly sliced pork is grilled and simmered in a rich, paprika-flavored marinate and served in a soft roll.