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I don't follow recipes or directions well but this recipe gave some good suggestions.  I stuck with Martha on the leavening agent business--add the yeast to the water with a sprinkling of sugar ten minutes before you start the rest of it--AND I went with 2 C. whole wheat flour 1 C. cornmeal.  Boom. Perfect whole wheat cornmeal pizza dough.

Whole Wheat Pizza Crust

I don't follow recipes or directions well but this recipe gave some good suggestions. I stuck with Martha on the leavening agent business--add the yeast to the water with a sprinkling of sugar ten minutes before you start the rest of it--AND I went with 2 C. whole wheat flour 1 C. cornmeal. Boom. Perfect whole wheat cornmeal pizza dough.

Рецепти прелитащи през океана: Основно тесто за пити, питки, тутманици, бюреци, кренвиршки и Питка "Слънце" - стъпка по стъпка

Рецепти прелитащи през океана: Основно тесто за пити, питки, тутманици, бюреци, кренвиршки и Питка "Слънце" - стъпка по стъпка

Yes, I am a 35 year old woman and I am beside myself with excitement about the upcoming release of the movie The Hunger Games.  This popular book by Suzanne Collins was made into a movie that is being released on March 23 at Midnight. Like the Twilight Saga and Harry Potter, this series is highly anticipated...Read More »

Yes, I am a 35 year old woman and I am beside myself with excitement about the upcoming release of the movie The Hunger Games. This popular book by Suzanne Collins was made into a movie that is being released on March 23 at Midnight. Like the Twilight Saga and Harry Potter, this series is highly anticipated...Read More »

Homemade Naan - This recipe makes the best Naan I have tasted outside of an Indian restaurant

Homemade Naan - This recipe makes the best Naan I have tasted outside of an Indian restaurant

Italian Easter Bread - A traditional sweet bread flavored with orange and anise.

Italian Easter Bread

Crazy Pizza Bread - doing this with the Artisan Bread recipe in my Pampered Chef Deep Covered Baker - oh yeah!

Crazy Pizza Bread

Crazy Pizza Bread - doing this with the Artisan Bread recipe in my Pampered Chef Deep Covered Baker - oh yeah!

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