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Sweet Treat #4 : Woodland Deer Macarons with Spiced Amaretto Salted Caramel | Jam Lab Woodland Deer, Woodland Theme, Woodland Party, Confectioner’s Sugar, Sugar Art, Ghirardelli Chocolate, Buttercream Filling, Meringue Powder, Pastry Bag
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Sweet Treat #4 : Woodland Deer Macarons with Spiced Amaretto Salted Caramel

jamlabjam
Jam Lab
4k followers
Ingredients
Produce
1 tsp Ginger, ground
Refrigerated
4 (4 ounces) egg whites, large
Baking & Spices
4 oz Almond flour
3 tbsp Caramel, salted
1 Caramel, Salted
2 tsp Cinnamon, ground
1/2 tsp Clove, ground
7 oz Confectioner's sugar
1 Pinch Cream of tartar
3 1/2 oz Granulated sugar
1 pinch Kosher salt
3 tbsp Meringue, powder
8 cups Powdered sugar
4 Squares of ghirardelli 60% bittersweet chocolate bar
1 tsp Vanilla extract
1 tsp Vanilla extract, pure
1 cup White sugar
Dairy
6 tbsp Butter, unsalted
1 stick Butter, fresh unsalted
2 tbsp Heavy cream
1/2 cup Heavy cream, fresh
Beer, Wine & Liquor
3 tbsp Amaretto liquor
Liquids
5/8 cup Water
Other
Americolor brown(I used dark and tan brown to get the deer color)
Americolor various colors for the royal icing
1 1/2 teaspoon maldon flakes
Drop of Pink Americolor for cheeks
Wilton Christmas decorations for the holly leaves
Wilton pink sparkling dust for cheeks

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