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Gluten Free Breakfast Power Bowls! Real energy from real food! These vegan gluten free breakfast power bowls are made with soaked quinoa and chia seed. The proper preparation for these antioxidant rich bowls can help POWER you through the day! Oh and they are SUPER delicious.
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Gluten Free Breakfast Power Bowls! Real energy from real food! These vegan gluten free breakfast power bowls are made with soaked quinoa and chia seed. The proper preparation for these antioxidant rich bowls can help POWER you through the day! Oh and they are SUPER delicious.

Cotter Crunch

Gluten Free Breakfast Power Bowls


Ingredients
∙ Serves 1-2
Produce
  • 1 Bananas
  • 1 Blueberries
Refrigerated
  • 6 oz Coconut or almond milk
Condiments
  • 1 tbsp Agave nectar
  • 1 dash Or lemon juice
Pasta & Grains
  • 2/3 cup Quinoa, cooked
Baking & Spices
  • 1 tbsp Cocoa nibs or dark chocolate chips
  • 1/4 tsp Vanilla extract
Nuts & Seeds
  • 3 tbsp Almonds or seeds
  • 2 tbsp Chia
Other
  • Optional add in – 1 tbsp melted nut butter. More fruit like pomegranate seeds

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