Georgian Cheese and Egg Bread (Acharuli Khachapuri) Filled with melted cheese and topped with a runny egg, this flatbread is best eaten hot—tear off the crust and dunk it in the well of cheese and egg.
These Veggie Shepherds' Pie Jacket Potatoes are a vegetarian & vegan twist on the great British classic. With a red wine, puy lentil & mushrooms gravy filling, and light and fluffy mash piped on top.
One of the best sides to accompany any meal are these Crispy Greek Lemon Smashed Potatoes! Crispy and golden on the outside, soft and fluffy on the inside! | https://cafedelites.com
Aligot (Mashed Potatoes with Garlic and Cheese) . mashed potato with cheese from southwest France, in the Tarn region; quite simply, the best mashed potato ever. It involves a special, lovely cheese called Cantal.
Swiss & Cheddar Chee Swiss & Cheddar Cheese Fondue - our. Swiss & Cheddar Chee Swiss & Cheddar Cheese Fondue - our most favorite recipe for Fondue EVER! Its so good- and takes no time at all to make! Butter With a Side of Bread