Vietnamese Pickled Vegetables from White On Rice Couple lb. daikon, peeled and julienned 1 lb. carrots, peeled and julienned 2 tsps kosher or sea salt 1 cup unseasoned rice vinegar 1 cup sugar 1 cup water
This collection of recipes draws inspiration from around the globe, including Korean-, Thai-, Mexican-, Greek- and Vietnamese-inspired lettuce wrap options. Keep reading to find your new favorite way to freshen up dinner.