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#panacotta met #Soya- and #coconut-milk: Warm up the 2 milks until nearly boiled ( keep on stirring), and add #agar agar . Remove from heat and add 50g #agave syrup . Poor into 4 ramequins and place in fridge for at least 6 hrs. For the #coulis ; blend #raspberries ( 1 pack) and 10 #strawberries. Add 3 tsp of #honey .Turn the panacottas onto a plate , decorate with a few #raspberries and #mint leaves & the #coulis.

quando você passava a manhã assistindo desenhos e tomando nescau #CiteMomentosDaInfancia 2004

de Honest Cooking

Indian Mango Chutney

Sweet and spicy, this Indian Mango Chutney makes a delicious spread, dipping sauce, or condiment to add to your curries.

Baked Paprika Chicken with Peppers and Onions This is soul food. I like to add extra peppers.

de i food blogger

Super Moist German Apple Cake with Peach Jam

This recipe for a super moist German apple cake is a must try. The addition of almond paste and peach jam make it moister and more flavorful. A little extra effort is required to make it, but it's very well worth it.

de WonkyWonderful

Salted Caramel Pecan Cheesecake Dip

If you need a last minute dessert recipe that is sure to be a hit this Caramel Pecan Cheesecake Dip is it! Make this tasty dessert in 5 minutes!

de Martha Stewart

Sugar-and-Spice Layer Cake

Tiers of moist spice cake, rich mascarpone frosting, and blackberry jam fill this dessert with everything nice.

de BabySavers

Homemade Hershey's Chocolate Syrup

homemade chocolate syrup

de Serious Eats

Smoked Salt, Pretzel, and Potato Chip Chocolate Bark

Chocolate bark is a holiday classic that's both easy and impressive.

Simple Fresh Cranberry Jam - the perfect condiment for any meal, especially when smeared on top of creamy mascarpone cheese! From @heathersdish #thanksgiving #cranberries #fallrecipes