Pumpkin spiced cream cheese breakfast rolls (made with crescent rolls)--yumm! These were quite tasty! You could just roll each crescent roll individually and bake- only takes like 15 min instead of the min!
Pumpkin Peanut Butter Cookies ----- Robin's note: I made these and they were okay, I'm not sure if I would make them again, they were pretty moist. Flavour was good though tasted like half pumpkin half peanut butter.
This pumpkin cake roll recipe is filled with a cream cheese filling. Keep one of these pumpkin rolls frozen, in slices, and bring some out when guests drop in. This is the perfect fall or winter holiday cake! Large Picture of the Pumpkin Cake Roll
These lemony muffin treats are perfect for breakfast or a sweet snack. Everyone is pleasantly surprised when they taste the tart, rich flavor in these delicious Tuscan Lemon Muffins. This comes from a favorite Italian combo of olive oil and fresh lemon.