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Picnics and Mason Jar Sangria Verde | The Lemon Apron
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A fresh, crisp, summery Sangria, made with Pinot Grigio, St Germain or Cointreau, and all sorts of green fruit and herbs. Put a lid on the mason jar, and it's ready for travelling!
Ingredients
Produce
• 2/3 cup Grapes, green
• 1 cup Honeydew melon (cubed or melon balled)
• 2 Kiwi fruit
• 1 Lime
• 2 sprigs Mint, fresh
• 2 inch Section of cucumber
Drinks
• 1/2 cup Grape juice, white
• 1 Ruffino prosecco or club soda
Beer, Wine & Liquor
• 1/4 cup St germain liqueur or cointreau
Other
• 1 bottle Ruffino pinot grigio (chilled)