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Folar da Pascoa- Traditional Easter cake. This version is traditionally from Algarve in the South of Portugal. In other regions different versions are found. Both are baked with an egg inside. This version has layers of dough lined with brown sugar, cinnamon, anis seeds, and butter.

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Folar da Pascoa (Portuguese Easter Sweet Bread)

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Pão de ló de Alfeizerão. You haven´t lived until you´ve tasted it!


This is a traditional recipe of a sweet Easter Bread from the South of Portugal.

Has some Easter bread yesterday and ohhhh, was it so good!

A traditional Portuguese desserts for Easter.


Naked cake: a montagem

Portuguese Easter Bread (Folar de Pascoa) - Easy Portuguese Recipes

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Folar de Olhão (Portuguese Easter Sweet Cinnamon-Sugar Layered Brioche).