Basil Pesto Almond Cheese (vegan) - This cheese is mild and creamy, with a soft texture that is light and easily spreadable. The tangy basil pesto adds a punch of bold flavor, and leaves a slight citrus finish.
A vegan Basic Almond Cheese / fauxmage amandes jus de citron sel eau - or oz unroasted, blanched almonds, soaked for 6 hours or more - 36 ml lemon juice - 45 ml extra virgin olive oil ½ clove of garlic - teaspoons sea salt - water
Another Nut Cheese! I hope you enjoyed my Simple Almond Nut Cheese last month! Here is another nutty and delicious cheese. I will provide more flavored nut cheeses throughout the year but for now here is
14 Vegan Cheeses That Will Make You Forget About The Real Thing
Nut cheeses are a great item to have in your raw food recipe collection. They are tasty, easily support the addition of many herbs and spices, and will impress your raw and non-raw friends a like! There are a couple of different ways to make nut cheeses.
These 25 Vegan Cheeses Will Make You Quit Dairy Forever