there is a drink in the glass on the table next to other drinks and condiments

grantourismotravels.com

Mexican Shrimp Cocktail Recipe for Coctel de Camarones

1 rating

· 25min · Gluten free · 2 servings

Mexican Shrimp Cocktail Recipe for Coctel de CamaronesThis classic Mexican shrimp cocktail recipe for coctel de camarones makes the kind of prawn cocktails in tall old-fashioned glasses that you’ll be served in Mexico at marisquerias – restaurants, eateries and market stalls specialising in mariscos or seafood, from ceviche and seafood soups and stews to fried seafood and grilled fish. All best washed down with icy Mexican cervezas.

Grantourismo Travels

Ingredients

Seafood

• 4 tbsp Clamato - or liquid you boiled shrimps in

• 2 Prawns, whole

• 2 Shrimps, large

• 10 Shrimps / prawns, large

Produce

• 2 tsp Chilli, powder

• 2 tbsp Coriander, fresh

• 1 Coriander, fresh

• 1 Fresh or pickled jalapeno or serrano chilli

• 1 Just-ripe avocado, firm pitted

• 1 Lime, slices

• 2 Shallots, small purple

Canned Goods

• 1 can Tomato puree, quality

Condiments

• 2 tbsp Ketchup

• 2 Limes (juice only)

• 2 tbsp Mexican hot sauce

• 1 tbsp Worcestershire sauce

Baking & Spices

• 1 tsp Salt

• 1 tsp Sugar

Oils & Vinegars

• 2 tbsp Olive oil, extra virgin

1 Comment