Braised Magnolia Flower Bud Recipe
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three different types of food are shown on a plate with the words, braised magnota flower bud recipe
eatweeds.co.uk

Braised Magnolia Flower Buds - Eatweeds | Handmade by Robin Harford

Ingredients 2 tablespoons of Hikari koji miso (or another sweet miso) 100ml hot/boiled water 10 Edible magnolia flowers and/or buds. 1 tablespoon of olive oil Instructions Whisk the miso in with the hot water until it has thoroughly dissolved. Heat the olive oil, add the magnolia buds and very gently, fry for 1 minute. They
eatweedsukE
Robin Harford

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