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Delicious Vegetarian Chopped Salad
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amydgorin.com
Vegetarian Chopped Salad with Hard-Boiled Eggs - Plant Based with Amy
20min
· Gluten free · 4 servings
This vegetarian chopped salad recipe features hardboiled eggs and chopped vegetables. Enjoy this vegetable salad with boiled eggs!
plantbasedwithamy
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Plant Based with Amy - Amy Gorin, MS, RDN
Ingredients
Meat
• 2 Romaine hearts
Produce
• 4 1/2 oz Butterhead lettuce
• 1 15.5-ounce can Chickpeas, no-salt-added
• 1 1/2 cups Grape tomatoes
• 1/3 bunch Parsley
• 1/2 Red onion
• 1 Seedless cucumber
• 1/2 Shallot
Refrigerated
• 8 Eggs, large
Condiments
• 1 1/2 tbsp Dijon mustard
• 1/2 cup Green olives, pitted
• 1/2 cup Kalamata olives
Baking & Spices
• 1 Black pepper, Freshly ground
• 4 oz Red peppers, jarred roasted
Oils & Vinegars
• 1/4 cup Olive oil, extra-virgin
• 1 tbsp Red wine vinegar
Dairy
• 2 tbsp Parmesan, grated
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