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Fresh tofu spring rolls | Recipe | Healthy spring rolls, Fresh spring rolls recipe, Spring roll recipe
instructions for how to make sushi rolls with vegetables and other ingredients on a plate
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ricelifefoodie.com

Fresh tofu spring rolls

2 ratings
· 30min · Vegetarian · 15 servings
This is a vegan recipe that boasts fresh veggies and a lip-smacking peanut sauce. As one of the best healthy recipes for weight loss, you can eat as many of these finger-food delights as you want.
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Ingredients

Produce
• 1/2 bunch Basil, thin cut
• 2 Carrot, large thin cut
• 2 tbsp Garlic, fresh
• 1 bunch Mint, thin cut
• 1/4 cup Onion, fresh small
• 1/2 Red cabbage, medium
• 1 bunch Romain lettuce
• 1 bunch Scallions
Refrigerated
• 1/2 pack 16 oz extra firm or firm tofu, Extra Firm or Firm
Condiments
• 3/4 cup Hoisin sauce
• 1 cup Peanut butter, creamy natural
Pasta & Grains
• 1 pack Vermicelli rice noodle
Baking & Spices
• 1 1/2 tbsp Brown sugar
Oils & Vinegars
• 1 tbsp Oil
• 1 tbsp White vinegar
Bread & Baked Goods
• 15 Rice paper wrapper
Liquids
• 1 Water
• 4 tbsp Water

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