Make Delicious Sushi Rolls at Home | Easy Japanese Recipe
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sushi on a plate with chopsticks and sauce
justonecookbook.com

Sushi Rolls (Maki Sushi - Hosomaki) (Video) 細巻き

5 ratings
· 1hr 0min · Gluten free · 10 servings
Learn how to make thin sushi rolls at home with my Maki Sushi (Hosomaki) recipe. I‘ll show you how to add a single filling like sashimi-grade tuna or cucumber and roll it in nori sheets and sushi rice. Enjoy these delicious bites at your next party, picnic, or potluck.
justonecookbookJ
Just One Cookbook

Ingredients

Seafood
• 7 oz Sashimi-grade tuna
• 1 Sushi ginger
Produce
• 1 Japanese or persian cucumber
• 1 piece Kombu
• 1 box Natto
• 5 sheets Nori
Condiments
• 1 Soy sauce
• 1 Wasabi
Pasta & Grains
• 2 1/4 cups Japanese short-grain white rice
Baking & Spices
• 1 1/2 tsp Diamond crystal kosher salt
• 3 tbsp Sugar
Oils & Vinegars
• 3/8 cup Rice vinegar, unseasoned
Liquids
• 2 1/2 cups Water

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