Ultimate Bacon Double Cheeseburger with Special Sauce
Ingredients: - 1 lb ground beef - 4 slices of cheddar cheese - 8 slices of cooked bacon - 4 hamburger buns - Lettuce, tomato, onion for garnish - Special sauce: 1/2 cup mayonnaise, 2 tbsp ketchup, 1 tbsp mustard, 1 tsp paprika, 1 tsp garlic powder, salt, and pepper to taste Instructions: 1. Divide the ground beef into 4 equal parts and shape them into patties. Season with salt and pepper. 2. Cook the patties on a grill or stovetop until desired doneness. Add a slice of cheese on each patty to melt. 3. Toast the hamburger buns on the grill. 4. Assemble the burgers by placing the beef patties with melted cheese on the bottom bun. 5. Top with crispy bacon, lettuce, tomato, onion, and a generous drizzle of special sauce. 6. Cover with the top bun and serve hot.
Bacon Jam Smashburger 🍔🥓
Bacon Jam Smashburger 🍔🥓 recipe ⬇️ 2 lbs of ground beef 80/20, divided into 4 oz patties 1/2 tsp salt, 1/4 tsp black pepper, 1/2 tsp onion powder per patty Bacon Jam 8-10 oz of bacon, sliced 1 onion, sliced 1/4 cup brown sugar 3 tbsp honey/maple syrup 1 tbsp balsamic vinegar or glaze 1/2 tsp chili powder 1 tsp salt 1/2 tsp pepper Crisp up the bacon pieces on a skillet until slight crispy. Remove bacon and drain on paper towel. Use that same grease to sauté onions & garlic along with your seasonings. Add brown sugar, honey & balsamic glaze. Cook till slightly sticky and thick. It should get stickier as it cools down. Burger Sauce 1/2 mayo 2 tbsp ketchup 1 tbsp yellow mustard 1 tbsp Dijon mustard 2 tbsp pickle juice 1 tsp garlic powder 1 tsp onion powder 1/4 tsp cayenne pepper
Maple Bacon Burger That Sizzles
Savor the perfect harmony of sweet and spicy in the Spicy Maple Bacon Burger. Juicy beef, maple-glazed bacon with chili flakes, and melted cheddar create a mouthwatering symphony of flavors between toasted buns. #BurgerRecipe #SweetAndSpicy #GourmetBurger #MapleBacon #FlavorExplosion
Authentic Classic Texas Burger
Sink your teeth into a true Lone Star State legend with this Authentic Classic Texas Burger recipe. Featuring juicy, fresh ground beef patties, this burger stays true to its roots with no BBQ sauce or slaw in sight. Instead, it's adorned with tangy mustard, melty cheese, and crisp pickles. Easy to make and bursting with that original Texas taste, it's the best way to bring restaurant-quality burgers to your dinner table.